For Friday evening’s deck time, I had my cigar picked out early in the day, but when it came time to choose a drink pairing, I was torn. On a whim, I reached for the Hamlet Tabaquero Toro and serendipitously paired it with the Knob Creek Single Barrel Select Rye. With those decisions made, I bundled up, lit the heaters, and stepped outside to enjoy the evening.
The Tabaquero line, created by renowned Cuban roller Hamlet Paredes in collaboration with Rocky Patel, has been a staple in my humidor. Back in 2022, when I learned that Hamlet Paredes was leaving Rocky Patel and the Tabaquero was being discontinued, I acted quickly and secured a box online. Two years later, I’ve smoked through half the box, and the cigar remains a favorite.
This cigar boasts a San Andrés wrapper, a blend of Nicaraguan fillers, and dual binders of San Andrés and Brazilian Mata Fina. Measuring 6x52, it’s smoothly rolled, dense, and rich in flavor. From the first draw, it delivers a creamy sweetness complemented by notes of milk chocolate, cedar, earth, and oak. While earlier sticks from this box had burn issues requiring frequent touchups (leading to some bitterness), two years of aging have transformed it into a balanced and full-bodied experience.
The Knob Creek Single Barrel Select Rye was a Virginia ABC pick from summer 2023. This barrel was filled on June 12, 2016, giving it a robust 6.5-year age. With a mash bill of 55% rye, 35% corn, and 10% malted barley, and bottled at a hearty 115 proof, it’s an ideal companion for a cold evening and a bold cigar.
From the rocks glass, the aroma is mild, offering hints of cocoa, vanilla, citrus, and rye spice. On the palate, it opens with flavors of butterscotch, cocoa, and dark fruit, layered with nuts and an assertive rye spiciness that lingers on the tongue. Despite its high proof and bold spice, the drink is exceptionally well-balanced and surprisingly easy to sip.
The Hamlet Tabaquero paired beautifully with the Knob Creek Rye, the boldness of the cigar harmonizing with the robust, spicy sweetness of the whiskey. Interestingly, as I was reflecting on this pairing, I discovered an earlier blog entry noting that I had enjoyed this exact combination back in March. Even subconsciously, I must have remembered how perfect this pairing is.
Cheers!